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Jamaica

Community Recipes·Coladas·Other Specialty Vessel·José Luis León Martinez, Licoreria Limantour·Shared by @the_furious_b

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Ingredients & Method

  • Rim– more info
    Moisten the rim of the glass with a citrus wedge, dip the exterior edge it into a shallow plate of rimming ingredient, such as salt or sugar, and rotate gently.
  • Sal de Gusano

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  • Combine
  • 1 ozLime Juice
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  • 2 ozHibiscus Syrup (1:1)
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  • 2 ozMezcal Espadín

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  • 1 pinchCardamom Seed (Green, Grated)

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  • Combine with Ice
  • Shake– more info
    Combine ingredients in a shaker with ice, seal tightly, shake vigorously for about 10-15 seconds. How to shake →
  • Strain– more info
    Pour the ingredients through a strainer to remove any ice, fruit chunks, or herbs. How to strain →
  • Serve over Cracked in an Other Specialty Vessel
  • Garnish– more info
    Place the ingredient thoughtfully on the drink, enhancing its appearance and adding a finishing touch.How to garnish →
  • 1Orange Wedge (garnish)
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  • 1Spearmint Sprig (garnish)
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Instructions

Serve in a cantarito de barrio.

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Flavor profile

  • Dilution36%
  • Agave21%
  • Herb, Spices, and Floral Syrups21%
  • Citrus11%
  • Salts11%
  • Spices0%
Cocktail profile radarlowmediumhighStrong0% ABVSweet16% BrixSour0.2% TTADilution1.6×Bitter0 dashesIngredients7Volume7.8 oz
Strong / sweet / sour balanceStrongSourSweet